I have a friend who is a chef at Lambs, most the time anyway. They get moved around between Lambs, The Oppo, and now the Vintner. All owned by the same person I believe.
I'm sure he'd be interested in the feedback.
I have a friend who is a chef at Lambs, most the time anyway. They get moved around between Lambs, The Oppo, and now the Vintner. All owned by the same person I believe.
I'm sure he'd be interested in the feedback.
Now that Lambs owns the Vintner why is the food (basically the same) more expensive in the Vintner? Is it something to do with the black clad waitresses in the Vintner... ?
That could well be the case, lol. I used to go to the Vintner every lunchtime, until they got rid of the cinema seats surrounding that large Oak table. It was really socialble back then, it's lost its appeal since. All because they wanted to make the bar a bit bigger!
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